Set Menu 7 - $46.00
Entrée
Trio of dips
served with pizza bread
Mains
Moreton Bay Bugs
grilled, served on top of a creamy garlic
risotto sautéed with capsicum, rocket, red onion and snow peas
or
Veal Scallopini
lightly pan-fried veal fillets, served with a
creamy garlic pepper sauce, topped with 1⁄2 shell scallops,
served with salad and chips
or
Chicken Saltimbocca
chicken breast warpped with capsicum, prosciutto, bocconcini, with pan-fried vegetables, roasted potatoes, topped with Napoli sauce and drizzled with basil pesto EVOO
Dessert
Tiramisu
or Crispy Cannoli
